Details within sight
Dishes, recorded extras and notes arrive through a supported connection. The team can check the order instead of relying on memory.
TAP2DINE · KITCHEN DISPLAY SYSTEM
Your kitchen sees the order.Your team knows the next step.
Dishes, changes and preparation notes in front of the people cooking. A kitchen display helps the team follow incoming orders and the agreed preparation workflow.
Order channels, statuses and available data depend on supported connections and configuration.
01Order accepted02Details passed on03Kitchen prepares04Team hands over
WHEN SERVICE GETS BUSY
Less “what was on that order?” More attention to cooking.
The till is taking payment. A guest asks for no onion. The pickup team checks what is ready. When details travel by voice or have to be found on tickets, the team spends attention on clarification.
KDS gives the kitchen a working screen with incoming order details. It helps connect order taking, preparation and handover.
A clearer view of the work
Incoming orders are available on the working screen. Processing order and available statuses follow the supported, agreed workflow.
Less manual re-entry
When an order source is connected, agreed details reach the kitchen without being copied again. Compatibility is checked first.
MORE THAN A DISH NAME
“No onion” needs to reach the cook.
A useful display presents information the team can cook from. In the demo, we will check your dishes, options and typical preparation notes.
- Dish names and quantities
- Recorded changes and extras
- Preparation comments
- Supported processing stages
Illustrative order · not the product interface
Order 042Takeaway
1×
Burger with a side
1 portion
No onion
Sauce on the side
Example order information. Fields and actions are confirmed in the demo.
FROM ORDER TO HANDOVER
One order. A clear sequence.
Accept
The guest orders through a connected POS, kiosk or another supported channel.
Pass on
Agreed order details reach the kitchen display.
Prepare
The team checks dishes and changes, using available actions and statuses.
Hand over
The finished order moves to handover through the agreed kitchen and pickup process.
Your channels. An agreed workflow.
We start with where orders arrive today. Each required route from the POS, kiosk, QR, website or external delivery service is checked separately.
These are possible sources, not a promise of a ready connection to every service. Phone and spoken orders need to be entered into a connected system.
The order starts at the till. Clarity must reach the kitchen.
The display is only part of the setup. We also check the data that reaches it, tracing a specific order from its source to preparation.
Find your kitchen setup ↗BUILT AROUND YOUR KITCHEN
More than mounting a screen. Setting up the work.
We review who takes orders, who prepares food and who handles pickup. Then we define the equipment, software module and required connections.
Current systems
Your POS, ordering channels and the information staff currently copy by hand.
Working position
Where the team can see the display, the number of preparation areas and your local network.
Test with your orders
A modified dish, connected order channels, handover and an agreed fallback process.
Clear answers before installation.
Will it connect to our POS?
We check the hardware, software and required order route. Compatibility with every POS or delivery service is not assumed.
How is KDS different from a till or a digital menu?
The POS records the sale. A digital menu presents choices to guests. KDS is the working screen for the team preparing orders.
Do we have to stop using paper tickets?
Not necessarily. A supported kitchen printer can be used instead of or alongside KDS. Buying a printer does not itself require a KDS subscription.
Are timers, priorities and reports available?
Specific timers, priorities, statuses, routing and reporting must be checked against the current release and configuration. We demonstrate and agree the required scenarios before purchase.
What is included in the price?
KDS is a separate software-and-service module; equipment is priced separately. The proposal separates hardware, installation, recurring fees and any external-provider charges.
What about internet, training and support?
Operation depends on the configuration, local network, internet and connected providers. Training, support hours, on-site visits, replacement hardware and fallback procedures are agreed separately. No blanket 24/7 support or full-offline promise is made.
The display helps organise information. Handover speed and error rates also depend on the team, menu, demand and kitchen processes. A fixed improvement is not guaranteed.
A GUIDE TO COST
Choose how your kitchen receives orders.
A display, printed tickets or both — selected around the way your team works.
Kitchen display KDS
Software and service
150 ₪
per month, per screen
15.6″ equipment
from3,400 ₪
one-time · equipment
Mounting, installation and setup are separate. A 22″ screen is quoted by model.
Get a quote for my businessKitchen printer
SEWOO 202 · LAN · 80 mm paper
from980 ₪
one-time · equipment
Equipment price only. Connection, configuration, support, maintenance, paper and technician visits are specified in the proposal. A printer does not require a KDS subscription.
Wi-Fi alternative: ₪1,250 for equipment; model to be confirmed.
Get a quote for my businessDisplay + printer
Quoted for your kitchen
A display for incoming work, printed tickets where needed. We select device quantities, connections and workflow; you do not have to buy both.
Get a quote for my businessHardware prices exclude installation and connection. POS, network and order-channel compatibility are checked separately.
All prices exclude VAT. Catalog estimates; prices, availability and final configuration are confirmed in an individual proposal.
START WITH YOUR KITCHEN
Show us where an order loses clarity between the till and the pass.
Tell us about your business and current system. Dima will discuss a suitable workflow and demonstrate the available features.
+972 52-692-3399Find the right kitchen display for your restaurant
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